Blogs - at Sanitizers Plus


How to Disinfect The Right Way!

July 6, 2021
Author: Melissa Schechter
A lady cleaning a restaurant table

What a relief! For the first time in well over a year, now fully vaccinated, I was able to walk into a store and dine in a restaurant without a mask. Like many others, I felt like I was emerging from a cave. I had forgotten how great it was to see people smiling with their mouths and not just their eyes.

I also had forgotten how easy it is to catch a cold, something I had not done in the past year but managed to do in the first week of going mask-less.

What this pointed out to me wasn’t that we should all wear masks for the rest of our lives. Instead, it reminded me that while the worst of the COVID-19 pandemic may be behind us, this is no time for commercial facilities to let down their guard on infection prevention.

The High Price of Easing Up

We can’t forget the whole spectrum of highly infectious germs that are not COVID 19-related—from those that cause the common cold and the flu to MRSA, E. coli, Ebola, SARS… the list is endless. Besides the health risks, these pathogens present a host of challenges in the workplace, including... Read More

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